Grilled Franks with Cider Braised Onions

A grilled hot dog recipe served in a pretzel roll and topped with hard cider braised onions and spicy brown mustard

Recipe - Price Rite of York

Prep Time25 Minutes

Servings4

Cook Time5 Minutes

Calories443

Ingredients

PAM® Grilling Spray

2 tablespoons butter

2 cups thinly sliced sweet onion

1/2 cup hard cider

1/8 teaspoon ground black pepper

4 Hebrew National® Beef Franks

4 teaspoons Gulden's® Spicy Brown Mustard

4 soft pretzel sub rolls ( or regular hot dog buns ), split

Directions

1. Spray cold grate of gas grill with grilling spray. Preheat grill for medium heat. Meanwhile, melt butter in large skillet over medium-high heat. Add onion; cook 5 minutes or until tender, stirring occasionally.

2. Carefully add cider and pepper. Bring to a boil. Reduce heat, cover and simmer 10 minutes, stirring occasionally. Remove lid and simmer 5 minutes more or until liquid has evaporated.

3. Meanwhile, grill franks 5 to 7 minutes or until hot, turning occasionally. Spread 1 teaspoon mustard on each roll. Place franks in rolls and top with onions.

Nutritional Information

22 g Total Fat
6 g Saturated Fat
26 mg Cholesterol
753 mg Sodium
46 g Carbohydrate
2 g Dietary Fiber
8 g Sugars
11 g Protein

25 minutes

Prep Time

5 minutes

Cook Time

Servings

443

Calories

Shop Ingredients

Makes 4 servings

PAM® Grilling Spray

Not Available

2 tablespoons butter

Bowl & Basket Sweet Cream Salted Butter, 4 count, 16 oz

Add Bowl & Basket Sweet Cream Salted Butter, 4 count, 16 oz to Favorites.Add Bowl & Basket Sweet Cream Salted Butter, 4 count, 16 oz to Favorites.

$3.99$3.99/lb

2 cups thinly sliced sweet onion

Spanish Onion, 1 ct, 20 oz

Add Spanish Onion, 1 ct, 20 oz to Favorites.Add Spanish Onion, 1 ct, 20 oz to Favorites.

$1.49 avg/ea$1.19/lb

1/2 cup hard cider

Zeigler's Autumn Harvest Apple Cider, 128 fl oz

Add Zeigler's Autumn Harvest Apple Cider, 128 fl oz to Favorites.Add Zeigler's Autumn Harvest Apple Cider, 128 fl oz to Favorites.

$6.99$0.05/fl oz

1/8 teaspoon ground black pepper

Bowl & Basket Pure Ground Black Pepper, 6 oz

Add Bowl & Basket Pure Ground Black Pepper, 6 oz to Favorites.Add Bowl & Basket Pure Ground Black Pepper, 6 oz to Favorites.

$3.99$0.67/oz

4 Hebrew National® Beef Franks

Not Available

4 teaspoons Gulden's® Spicy Brown Mustard

Wish-Bone Light Honey Dijon Dressing, 15 fl oz

Add Wish-Bone Light Honey Dijon Dressing, 15 fl oz to Favorites.Add Wish-Bone Light Honey Dijon Dressing, 15 fl oz to Favorites.

$1.99$0.00/ml

4 soft pretzel sub rolls ( or regular hot dog buns ), split

Bowl & Basket Sliced Hotdog Rolls, 8 count, 12 oz

Add Bowl & Basket Sliced Hotdog Rolls, 8 count, 12 oz to Favorites.Add Bowl & Basket Sliced Hotdog Rolls, 8 count, 12 oz to Favorites.

$1.49$0.12/oz

Nutritional Information

22 g Total Fat
6 g Saturated Fat
26 mg Cholesterol
753 mg Sodium
46 g Carbohydrate
2 g Dietary Fiber
8 g Sugars
11 g Protein

Directions

2. Carefully add cider and pepper. Bring to a boil. Reduce heat, cover and simmer 10 minutes, stirring occasionally. Remove lid and simmer 5 minutes more or until liquid has evaporated.

3. Meanwhile, grill franks 5 to 7 minutes or until hot, turning occasionally. Spread 1 teaspoon mustard on each roll. Place franks in rolls and top with onions.